Fairy dust cup cakes

Ingredientes:

1. 13 grams fairy dust
2. Milk
3. Flour
4. 6 daisy petal
5. Sugar
6. 3 strawberries
7. 1 egg

Decorations:

1. Cream
2. 5 food colouring, any colour
3. Hundreds and thousands
4. Chocolate
5. Golden syrup

Equipment:

1. Wooden mixing spoon
2. 2 wooden bowl
3. Magic oven
4. Baking tray(for cupcakes)
5. Spraying spoon
6. 2 teaspoon
7. Knife
8. Cupcake wrapper

Method:

1. Pour 13 grams fairy dust in the bowl, mix it with the milk.
2. Crack the egg, put it in the bowl with the fairy dust and the milk.
3. Put the 6 daisy petal and the sugar together in another bowl, mix it, when mixing pour the flour in.
4. Cut 3 strawberries in half, put them in the bowl with the fairy dust.
5. Pour the bowl with strawberries in the other bowl with the fairy \dust, stir it.
6. Put the cupcake wrapper in the baking tray, pour some mixture in each cupcake wrapper and put the baking tray in the magic oven, turn it to 10 degrees and cook 10 minutes(If you’re using original oven turn it to 90 degrees and bake 40 minutes).
7. Get it out the magic oven and wait until cold,( you can eat it now or decorate).

How to decorate:

1. Mix the food colourings with the cream.
2. Spray the coloured cream or golden syrup on the cupcakes with the spread knife.
3. Put chocolate or hundreds and thousands on, put them both if you want.